The Sustainable Smallholder Agri-Business Programme (SSAB) commissioned by the Federal Ministry of Economic Cooperation and Development of Germany, and implemented by the Deutsche Gesellschaft für internationale Zusammenarbeit (GIZ), has ended its three-day regional partner meeting in Accra.
The
programme was under the theme ‘Strong smallholder entrepreneurs for a strong
Cocoa sector! - Institutionising successful approaches to increase and
diversify cocoa smallholders’ incomes’, and was aimed at showcasing successful
approaches of SSAB to sector leaders, and to have discussions with numerous
partners of the programme from Ghana, Nigeria, Cameroon, Côte d’Ivoire and
Togo.
It was opened by
the Head of Cooperation of the German Embassy, Mrs. Verena Wiesner, and the
Deputy Chief Executive Director of Ghana Cocoa Board, Dr. Yaw Adu-Ampomah. Over
100 partners and stakeholders from the cocoa sector were present.
The SSAB is
assisting smallholders in the cocoa production zones of Nigeria, Cameroon, Côte
d’Ivoire, Ghana and Togo to increase sustainably their income and food supply
from diversified production.
In 2010, the
precursory project ‘Sustainable Cocoa Business’ developed the Farmer Business
School (FBS) approach for cocoa production systems with its partners. The aim
is to support male and female smallholder farmers to become better farm
Managers. The FBS training covers farm management and investment strategies for
the use of Good Agricultural Practice (GPA).
Since then,
more than 450,000 cocoa producers (29% of them female) have been trained by our
local partners. In addition to FBS trainings, more than 167,000 cocoa farmers
(30% women) have been trained in Good Agricultural Practice (GAP) for cocoa and
food products.
The SSAB
programme supports over 50 public, private and civil society partners in the
five partner countries. In Ghana, the activities build on a very good
collaboration with the Cocoa Health and Extension Division (CHED) of COCOBOD.
The joint
effort to build capacities of extension agents and their supervisors in the FBS
approach has contributed immensely to extension delivery, and to the incubation
of farmer groups and cooperatives in Ghana.
Also, the private
partners - AgroEcom, Touton, Dizengoff, Fidelity Bank, Mondelez, Solidaridad
and Rainforest Alliance - were partners in scaling up and mainstreaming FBS and
GAP trainings.
154,894
producers (32% women) Ghanaian cocoa farmers have been trained in FBS. 72,536
smallholders (33% women) underwent trainings on GAP for cocoa and food
production.
Selected
impacts are:
In a panel
discussion, key stakeholders of the Ghanaian cocoa sector and other development
programmes discussed sustainable institutionisation and financing of
development approaches.
The
discussions were on the successful institutionisation of SSAB approaches beyond
the programme’s duration, which ends in December 2018.
Additionally,
a start-up competition was organised for the development of a Farmer Business
School application. The FBS app will be a tool of farmers for their financial
management, complementary to the FBS training.
Three
start-up companies were selected through a competitive call for proposals.
During the meeting, they were assisted by experts in the field of tech,
start-up businesses and Farmer Business School to further enhance their
solutions.
The three
competitors presented their concepts later in the day, and the winner was
selected by an international jury and will get to develop the innovation
further. This paves the way for digital continuation of SSAB training
components.
The
Programme was launched in 2009, and is implemented in five African countries.
Since 2014, the Cocoa-Food Link programme has been implemented with support from
the European Union. With our partners, we implement cost-effective extension on
Good Agricultural Practice, including ICT-media, to intensify cocoa and food
production.
Agro-dealers
and microfinance institutions establish with our assistance Business Service
Centres providing inputs, technical advice, market information and agricultural
loans based on formal bank savings as collateral. Moreover, we support exchange
on proven approaches across cocoa countries and beyond.
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